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Rice is the ideal food for any catering establishment. It can be put to endless uses, 47is always delicious and in terms of today's lifestyle and health-conscious nutritional demands, is the perfect solution. In addition, rice offers excellent value for money and is so very easy to use, as the recipes in this brochure ably demonstrate.

How did rice get to the USA?
In the 17th century, a Dutch ship's captain gave the governor of South Carolina some of the rice seeds he was transporting as cargo, to thank him for repairs carried out to his ship. It is said that these few grains founded the American rice industry as we know it today. Together with rice from Vietnam, America's rice production occupies a leading position in the world market.

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Professional Chef Professional Chef
(English Professional Chef brochure new version 10_11_05.pdf - 1.81 Mb)
by schmidt — last modified 2010-09-24 20:02